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Garlic Chicken


This recipe is delicious! Just don’t let the fish sauce gross you out. I would have never tried it if I would have known it was made with fish sauce, but I’m glad I did. Even our 4 year old loves it!

All you need is:

A few cloves of garlic
A bundle of cilantro
One half onion
1 Roma tomato
2-3 chicken breasts (can substitute with any meat/tofu/seafood whatever you like)
2 Tbs of fish sauce
1 tsp of black pepper
Pinch of red pepper
Pour over noodles, or rice

Chop the onion, garlic, cilantro and tomato and set aside. Then cut chicken into bite size pieces. Put the chicken, onion, garlic, cilantro, black and red pepper in medium size mixing bowl. Pour fish sauce/oil over the mixture and coat evenly. Sate in lightly oiled fry pan until chicken is cooked about 5 minutes, adding the tomato in for the last minute or so. Then serve over your favorite pasta or rice.

Comments

Comment from Amanda
Time: April 29, 2008, 5:12 am

thanks for stopping by…this looks delish! i will have to try it if i can get over the “fish sauce”! :) your boys are so cute…i’ll definitely be stopping back.

Comment from Amber
Time: April 29, 2008, 5:33 am

This looks soooo good…but I’m scared of the “fish” sauce…!

Comment from procareblog
Time: April 29, 2008, 9:03 am

The fish sauce seems scary. I learned recently however that just about any Thai dish has a little in it. The Pad Thai sauce, (traditional Thai dish you can get anywhere) is made almost exclusively with fish sauce. And I’ve never tasted fish in pad thai before. Seems icky, but tasty in dishes ( : Recipe looks good! I’ll have to make it soon.BR/~Jenn

Comment from Mommy Mechanics
Time: April 29, 2008, 9:23 am

You’re right it is in tons of Thai dishes. I will also warn you it doesn’t smell the best while your cooking it but it doesn’t taste like fish at all. Trust me it’s yummy!

Comment from Andrea
Time: April 29, 2008, 10:07 am

Sounds good…even though it has fish sauce! I’ll just take your word for it that the fish sauce does taste yummy. ;)

Comment from Pam
Time: April 29, 2008, 6:07 pm

the fish sauce- that scares me. But the rest sounds yummy! I love garlic and I love chicken.

Comment from Dana
Time: April 30, 2008, 1:30 pm

Yum Yum Yum!! I LOVE anything with lots of garlic cilantro.. This recipe is right up my alley!

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